Quality Assurance

Arctica Food’s Mandate is to provide safe, nutritious and rich-in-taste products. To do so, we apply a rigorous inspection cycle from the beginning to end of the production process.

Product of Canada

Product of Canada

All the significant ingredients, processing, and labour used to make our food products are Canadian in origin.

Canada Inspected

Canada Inspection

All our food products meet the standards of Canadian Food Inspection Agency (CFIA), which are among the strictest in the world.

Aliments du Quebec

Aliments Quebec

Our products meet Quebec Food standards. All the processing and packaging activities must be done in Québec.

CCIC

In 2018, our products of wild sea cucumber are honorly verified by CCIC (China Certification & Inspection Group) Certification.

HACCP

HACCP

HACCP is a system for reducing the risk of safety hazards in food. Countries across the world recognize the system.

Global Food Safety Initiative

GFSI

GFSI Provides continuous improvement in food safety management systems to ensure confidence in the delivery of safe food to consumers worldwide.

No GMO

Non GMO

“GMO” stands for Genetically Modified Organism. The “non-GMO” claim means that the food is made without ingredients that were derived from genetically engineered organisms.

Sustainable wild seafood

You can be sure our products come from a sustainable fishery that has met Fisheries and Oceans Canada’s standards. Businesses trading in these products have met our Chain of Custody Standard for traceability.